Restaurant Review – La Cuccagna

I went to this restaurant for the first time with a friend about a year ago, when I hadn’t been subjected to gluten deprivation yet. I had ordered a pizza Diavola. It contained Salame Calabrese, onions and Parmesan. I had … Continue reading

Rice flour pancakes

Before I went gluten-free, I was never compelled to make pancakes, and a late Sunday breakfast used to be some regular ordinary scrambled eggs on toast. I started making these recently and they have quickly become a regular post lie-in … Continue reading